{"id":937,"date":"2020-05-18T11:11:14","date_gmt":"2020-05-18T18:11:14","guid":{"rendered":"http:\/\/www.igourmand.com\/?p=937"},"modified":"2020-05-18T11:26:54","modified_gmt":"2020-05-18T18:26:54","slug":"lucito-speaking","status":"publish","type":"post","link":"https:\/\/www.igourmand.com\/?p=937","title":{"rendered":"Lucito &#8211; Speaking"},"content":{"rendered":"<div style=\"width: 720px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-937-1\" width=\"720\" height=\"406\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/ig2005mk02.mp4?_=1\" \/><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/ig2005mk02.mp4\">https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/ig2005mk02.mp4<\/a><\/video><\/div>\n<p>&#8212;&#8212;<\/p>\n<p>#Lucito #iGourmand #Speaking #Vlog #Aphasia<\/p>\n<p>&#8212;&#8212;<\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/iG2005Mk02a.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/iG2005Mk02a.png\" alt=\"Lucito - Speaking\" width=\"720\" height=\"480\" class=\"alignleft size-full wp-image-939\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/iG2005Mk02a.png 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2020\/05\/iG2005Mk02a-300x200.png 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p>&#8212;&#8212;<\/p>\n<p>Montreal, Canada &#8211; 2002<br \/>\nMexico City, Mexico &#8211; 2010<br \/>\nMexico City, Mexico &#8211; 2012<br \/>\nAphasia &#8211; 2018<br \/>\nAphasia &#8211; 2019<br \/>\nAphasia &#8211; 2020<\/p>\n<p><strong>Follow Us<\/strong><\/p>\n<p><strong>Web:<\/strong> https:\/\/www.igourmand.com\/<br \/>\n<strong>Facebook:<\/strong> https:\/\/www.facebook.com\/neosteam.labs.9\/<br \/>\n<strong>YouTube:<\/strong> https:\/\/www.youtube.com\/channel\/UC5eRjrGn1CqkkGfZy0jxEdA<br \/>\n<strong>Twitter:<\/strong> https:\/\/twitter.com\/labs_steam<br \/>\n<strong>Pinterest:<\/strong> https:\/\/www.pinterest.com\/NeoSteamLabs\/<br \/>\n<strong>Instagram:<\/strong> https:\/\/www.instagram.com\/luc.paquin\/<\/p>\n<p><strong>Lucito<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8212;&#8212; #Lucito #iGourmand #Speaking #Vlog #Aphasia &#8212;&#8212; &#8212;&#8212; Montreal, Canada &#8211; 2002 Mexico City, Mexico &#8211; 2010 Mexico City, Mexico &#8211; 2012 Aphasia &#8211; 2018 Aphasia &#8211; 2019 Aphasia &#8211; 2020 Follow Us Web: https:\/\/www.igourmand.com\/ Facebook: https:\/\/www.facebook.com\/neosteam.labs.9\/ YouTube: https:\/\/www.youtube.com\/channel\/UC5eRjrGn1CqkkGfZy0jxEdA Twitter: https:\/\/twitter.com\/labs_steam Pinterest: https:\/\/www.pinterest.com\/NeoSteamLabs\/ Instagram: https:\/\/www.instagram.com\/luc.paquin\/ Lucito<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,121,7,25],"tags":[125,38,123,124],"class_list":["post-937","post","type-post","status-publish","format-standard","hentry","category-general","category-general-videos","category-life-the-universe-and-everything","category-pictorial","tag-aphasia","tag-photos","tag-speaking","tag-vlog"],"_links":{"self":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=937"}],"version-history":[{"count":2,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/937\/revisions"}],"predecessor-version":[{"id":941,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/937\/revisions\/941"}],"wp:attachment":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=937"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=937"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}