{"id":733,"date":"2017-12-28T10:40:26","date_gmt":"2017-12-28T18:40:26","guid":{"rendered":"http:\/\/www.igourmand.com\/?p=733"},"modified":"2017-12-28T10:41:28","modified_gmt":"2017-12-28T18:41:28","slug":"grandmas-restaurant-restaurant-october-3-2015","status":"publish","type":"post","link":"https:\/\/www.igourmand.com\/?p=733","title":{"rendered":"Grandma&#8217;s Restaurant, October 3, 2015"},"content":{"rendered":"<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03a.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03a.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-734\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03a.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03a-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03b.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-735\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03b.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03b-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03c.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03c.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-736\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03c.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03c-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03d.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03d.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-737\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03d.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03d-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03e.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03e.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-738\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03e.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03e-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03f.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03f.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-739\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03f.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03f-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03g.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03g.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-740\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03g.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03g-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03h.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03h.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-741\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03h.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03h-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03i.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03i.jpg\" alt=\"\" width=\"720\" height=\"540\" class=\"alignleft size-full wp-image-742\" srcset=\"https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03i.jpg 720w, https:\/\/www.igourmand.com\/wp-content\/uploads\/2017\/12\/Restaurant15-10Mk03i-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p><strong>Grandma&#8217;s Restaurant<\/strong><br \/>\n539 Vista Bella<br \/>\nOceanside, CA 92057<\/p>\n<p>Established in 1985<\/p>\n<p>The idea of Grandma&#8217;s was established in June of 1985 by Richard and Ellen Truelove. In 1987 they partnered up with Grant &#038; Betty Allen. they kept it until selling to Bob &#038; Lita wisely in January of 1994. Grandma&#8217;s was under the ownership for almost a decade until it&#8217;s closing down in June of 1999. In August it was re-opened as Grandma BB&#8217;s by Mark Schulman and his partner Christine Moore. After a few years it was sold to Art and Debbie Coleman in Sept. 2005 and became Grandma&#8217;s Hilltop Hideaway Cafe. A year later Faustino Hernandez took over in Oct. 2006 and has been there since and hope to bring the same great food and hospitality that everyone has fallen in love with.<\/p>\n<p><strong>Lucito<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Grandma&#8217;s Restaurant 539 Vista Bella Oceanside, CA 92057 Established in 1985 The idea of Grandma&#8217;s was established in June of 1985 by Richard and Ellen Truelove. In 1987 they partnered up with Grant &#038; Betty Allen. they kept it until selling to Bob &#038; Lita wisely in January of 1994. Grandma&#8217;s was under the ownership &#8230; <a title=\"Grandma&#8217;s Restaurant, October 3, 2015\" class=\"read-more\" href=\"https:\/\/www.igourmand.com\/?p=733\" aria-label=\"Read more about Grandma&#8217;s Restaurant, October 3, 2015\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24,25,12],"tags":[],"class_list":["post-733","post","type-post","status-publish","format-standard","hentry","category-eating","category-pictorial","category-restaurant-reviews"],"_links":{"self":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/733","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=733"}],"version-history":[{"count":3,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/733\/revisions"}],"predecessor-version":[{"id":745,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=\/wp\/v2\/posts\/733\/revisions\/745"}],"wp:attachment":[{"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=733"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=733"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.igourmand.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=733"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}