The Blog

Mission

  • Lucito, Normita, and Friends write about food & wine, cooking, traveling, hedonism, and the joys of life.

Categories:


Meta:

Photos – Pasta alla Carbonara

Friday, April 23rd, 2010

As mentioned earlier this afternoon I was planning to make some form of carbonara, but I was not sure exactly what and how I would make it. Finally it turned out more traditional than I thought, but with a twist. I did find a bit of Parmesan in the back of the refrigerator and with [...]

Tags: , , , , ,

1 Comment »


Photos – Albondigas (Mexican Style Meatballs)

Thursday, April 22nd, 2010

Like I mentioned earlier today, we have had those yummy meatballs that Normita made yesterday, again today. They were even better today as the sauce was much thicker and tasty. Like many types of dishes, this gets better with a day or two of age. Here is a quick picture I took… The only problem [...]

Tags: , , , , , ,

1 Comment »


Recipe – Lucito’s banana bread

Sunday, April 18th, 2010

A bit after the holiday season this year Normita was in the mood for something different for breakfast one weekend. We used to occasionally buy some bran muffins at the local supermarket when we were grocery shopping to eat for breakfast when we returned home. As everything happening in Mexico in the past few year, [...]

Tags: , , ,

1 Comment »


Photos – Pork curry

Sunday, April 18th, 2010

I did not post the pictures yesterday because I could not get the digital camera to connect to the graphics computer last night and I was too lazy to even simply reboot the system to see if it would help, let alone actually diagnose the problem. Everything is fine today so I assume that it [...]

Tags: , , , , , , ,

1 Comment »


Photos – Normita’s chicken soup and taquitos dorados de pollo

Friday, April 16th, 2010

We just finished eating a short time ago and the meal was both very satisfying and very tasty. Normita’s chicken soup had its normal effect of settling our stomachs and relaxing us. Something very needed this week. It is so effective it should be sold in every pharmacy… The tacos and accompanying sauce were also [...]

Tags: , , , , , , ,

1 Comment »


Photos – Pork chops baked with pineapples

Tuesday, April 13th, 2010

As mentioned earlier I decided to prepare some thinly sliced pork chops that we bought on sale last weekend. We also bought half a small pineapple and I was planning to use that too. Here is a look at those very thin chops. Thinly sliced meat is very popular here in Mexico. I ended up [...]

Tags: , , , , , ,

1 Comment »


Photo – Oriental Style Ribs

Monday, April 12th, 2010

As mentioned in yesterday's Daily Express, I prepared some ribs with an oriental-influenced marinade. They turned out incredibly good so I will post the recipe later this week as they are worth sharing.  Here is a picture to wet you appetite. Lucito

Tags: , , , , , , ,

1 Comment »


Photos – The First Peach of the Year

Sunday, April 11th, 2010

We have a lot of fruit trees around the house including 4-5 peach trees, 4-5 pear trees, a few orange trees, a few lime trees, a ‘lima” tree which is a citrus tree that gives small yellow orange-like fruits that are lightly sweet, a pomegranate tree, a mandarin tree, a few prune trees, a few [...]

Tags: , , , ,

1 Comment »


Photo – Home Made Pizza

Sunday, April 11th, 2010

For all of you who were wondering, the pizza from yesterday turned out stunning. We ate about a third of it and the leftovers are in the refrigerator for tomorrows breakfast, that is if the Boyz don’t beg for it for their supper tonight. It is difficult to resist their pleas. Here is a photo [...]

Tags: , , , ,

1 Comment »


Recipe – Quick Pozole Rojo de Jalisco

Friday, April 9th, 2010

As mentioned yesterday in the “Daily Express”, Normita prepared some of her great pozole rojo with a quick recipe that is a little bit less traditional in preparation, but that yields exceptional results. It is less heavy than the traditional recipe we make on special occasions as it is only made with chicken instead of [...]

Tags: , , , , ,

1 Comment »


Copyright 1992-2010 iGourmand.com