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Archive for June, 2006

Recipe – Pouding au Pain

Tuesday, June 20th, 2006

I had promised a few weeks back to publish this recipe, but work took the better of me, and I never got around to it. Last night I was still in the office late in the evening cleaning up odds and ends that needed to be attended to, and I finally decided to do something [...]


Recipe – Sangrita

Sunday, June 11th, 2006

Yesterday we were entertaining some friends and people were in the mood for tequila. The traditional way of serving it is with some sangrita, a spicy tomato-based drink that is served on the side. Normally you serve a shotglass of tequila, called a caballito, with a second caballito of sangrita. A small plate of limes [...]


Categorizing the Recipes

Tuesday, June 6th, 2006

Today I started on something that was long overdue. I moved the various recipes posted in the blog to some generic high level categories as I was somewhat losing track of if I posted this or that recipe in the past. This is only a start to facilitate navigations, and I will probably refine the [...]


Restaurant – La Ribera

Monday, June 5th, 2006

It seems that in the last month we went to more restaurants than we have been in the last 3 years. As mentioned yesterday we went to eat some goat with the in-laws at a restaurant about 20 minutes from home, when there is not traffic. The place is called ‘La Ribera’ and it is [...]


Recipe – Garlic Bread

Sunday, June 4th, 2006

I have been asked a lot in the past about what to do with leftovers. I always try to use all the food that we buy as I do not like throwing things away and wasting them. Yesterday was our usual shopping-for-the-week day and we bought some stunning fresh chucked oysters in their juice, and [...]


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