OXO: # 23081V2
The OXO Good Grips Mini Santoku Knife functions like a Santoku with the ease of a parer and is perfect for chopping, dicing and mincing herbs and vegetables. The sharp, stainless steel blades glides easily through foods and the soft, non-slip handle is shaped for a comfortable grip that won’t slip, even when wet.
Features & Benefits
- The 4″ Santoku Knife is an Asian-style chef’s knife with blade indentations to reduce drag during chopping and mincing
- Fully forged blade, bolster and tang for superior balance, strength and durability
- German stainless steel with high carbon content for lasting sharpness and edge retention
- Contoured handle provides optimal control while chopping, cutting or slicing
- Curved bolster supports thumb and forefinger for a comfortable, chef’s style grip
Dimensions: 9″ x 1.75″ x 1″
Weight: 3 oz.